Vacuum sealer FastVAC 4000

• Fully automatic vacuum sealing system - for vacuum sealing your food: natural storage without preservatives
• Vacuum-sealed food stays fresh up to 8x longer
• Made entirely of stainless steel
• Adjustable vacuum strength - individually adjustable so that particularly soft foods are not pressed together
• Suitable for bags and rolls up to 40 cm wide
• Double seal
• Powerful double-piston pump – max.-0,85 bar, 20 litres/min.
• Professional use
• Roll compartment with integrated cutter for cutting film rolls
• Pulse function: the vacuum intensity automatically adapts to the nature of the product and seals it safely
• The marinating function: in combination with a vacuum container, meat or fish can be intensively marinated in a very short time. The pores are repeatedly opened and closed by automatic vacuum cycling
• Vacuum container function: vacuum sealing of soft foods or soups in containers
• Including vacuum hose for containers
• Including 10 film bags 20x30 cm, 10 film bags 30x40 cm, 1 film roll 40x1000 cm)
• Vacuum hose for containers (adapter for VacuBoxes not included).

what is SVS?
Activate and end the vacuum process manually at the touch of a button (pulse function).